Visit our idyllic property, with an unobstructed view of the stars and cool night time temperatures, Villas by Eco Hotel Mataasnakahoy Batangas is the ideal destination for those who want to escape city life and be immersed in nature. It is home to free-roaming animals and is a site where fireflies light up the night sky. Villas is an hour’s drive from Buendia Makati Skyway entrance and is easily accessible through the Star toll way. There are nine Villa rooms ready for occupancy.
Once you arrive at the resort, you are welcomed with lush trees, singing birds and a pristine view of the Taal volcano and Mt. Maculot. In the pavilion, we have a lovely space for dining, yoga, or meetings, ideal for retreats, company outings, and wellness weekends or for those who just want a quick reset. You can also go for a dip in the pool and simply take in the beautiful view. You’ll be delighted to know that we did not cut down trees in this area—in fact at Villas, you’ll find trees even in your own restrooms.. The Greenery where the Green Farm is located promotes the “farm to fork” principle and was designed for sustainability. Our Baluk- Baluk restaurant serves authentic Filipino cuisine with ingredients directly harvested from our Green Farm and Herb garden. We also have new attractions in the area such as Kamay sa Ulap, Pugad, Duyan and Kawa.
Our Bahay Baluk-Baluk Restaurant carries the flag of local cuisine and gives pride of place to local vegetables, herbs and fruits grown on site or locally-sourced from our hand-picked and loyal farm producers and farmers. “We have to be passionate about what we do if we want to really touch people with our dishes, and to be able to convey emotions on our plates”.
One will immediately fall in love with Villas By Eco Hotel Mataasnakahoy’s natural charms with Taal Lake and Volcano, and Mount Maculot at its backyard. While the dishes honor the wealth of organic local fruits and vegetables offered by The Greenery’s vegetable garden, given pride of place on the menu of Bahay Baluk-Baluk Restaurant – a genuine back-to-nature experience that delights and allows creativity to run wild. The kitchen team’s vision of success is respect for the local cuisine and culture, and use of the local, and fresh produce that forms part of the heart of this restaurant.
Welcome to the nurturing experience here at Bahay Baluk-Baluk Restaurant where we work on a deeper research on the local Batangas and Southern Tagalog cuisine. We vouch to unveil the unique personality and character of each local dish while we continue to search for the finest producers in the locality where we stand.
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