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Ecofeteria Tagaytay

ECOFETERIA at Containers by Eco Hotel

Ecofeteria is the perfect breakfast or afternoon tea venue. This quiet place nestled on the 2nd  floor of Containers is a treat to read your favorite book while sipping a cup of our house Barako brew, cappuccino or other coffee concoctions and healthy fruit and vegetable smoothies. One will get things done quietly in this food outlet while hearing the background sound of birds and crickets chirping in the nearby ecosystem. Specialty baked healthy breads including those on  Keto and gluten-free, as well as sugar free diets, will enjoy our sweet and savory deli sandwich offerings.  Brick oven pizzas and specialty desserts and pastries made with love and passion by our dedicated bakery staff will be something to look forward to by our valued guests. 

What we are excited about too, is our soon to come deli products such as sausages, hams, lyoners, terrines, pates and other specialty items made in Eco Hotel’s deli commissary branded as Eco Deli.

Enjoy Ecofeteria treats on site or bring home fresh items to your loved ones, Ecodeli products will be special for our special guest patrons and visitors.

The restaurant outlets’ menus of Eco Hotels are created meticulously by our Executive Chef Paul Poblador and Chef Elgin Alonso.

Ecofeteria Operating Hours is from 11:00 AM to 04:00 PM. Closed on Mondays.

As a Green Service Hotel

Our room amenities are scaled to essential comforts while hygiene kits are given upon request to minimize unnecessary consumption of resources. Fresh linens and towels are provided but we greatly encourage guests to reuse them if possible. Every energy saving effort is considered significant. We appreciate switching off of all electrical equipment when not in use, especially aircon, tv and shower heater.

Contact Us

8881 5318 to 19


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